Let’s talk about Grosvenor Casino Blackpool’s new restaurant: The Upper Deck.
I’ve been going to Grosvenors Casino ever since I moved to Blackpool about five years ago for date night, birthdays, anniversaries, drinks with friends, you name it. Plus, I absolutely love the gambling machines.
Recently the Grosvenor Casino Blackpool revamped its restaurant, and this revamp was just what this restaurant needed! It is fabulous!
I’m such a sucker for decor in restaurants, and this decor is one for the books. There are so many gold and green tones, I just love it. It giving me Art Deco vibes.
Not not only did the restaurant get a facelift but the entire menu has also changed. So let’s take a closer look at some of the delicious drinks, starters and mains, as I have visited the Upper Deck about a hand full of times over the last couple of months with friends and family.
Let’s start with the drinks:
Espresso Martini: Vodka, Kahlua & espresso
2. Cherry Libre: Spiced Rum, Amaretto, Lime, Cherry and Pepsi Max
3. French Martini: Raspberry Liqueur, Vodka, Pineapple Juice
All cocktails are £8
Below are 3 out of the 7 starters The Upper Deck has to offer:
2. Pan seared scallops: Served with crispy pancetta, crushed peas, chervil,pea tendrils and soy jus £8
3. Slow braised pork cheek: Creamed potato, garlic purée and wholegrain mustard jus £7.50
Below are some dishes from the grill and from the mains, plus a few sides!
2. Cajun Chicken Burger: Grilled marinated Cajun chicken breast served on a brioche bun, with Smoked Applewood cheddar, salad garnish, triple cooked chips and pickled fennel slaw £11.50
3.Beef Ragout: Linguine tossed in beef and tomato ragout served with parmesan shavings, wild rocket and garlic bread £15.00
fine beans, carrot purée, fondant potato, herb crumb and chicken sauce £15.50
5. Seafood Linguine: Hake and fresh mussels linguine bound in a tomato and
coriander arrabbiata style sauce, served with fresh herbs and basil oil £17.50
6. Cajun Chicken Burger: Grilled marinated Cajun chicken breast served on a brioche bun,
with Smoked Applewood cheddar, salad garnish, triple cooked chips and pickled fennel slaw £11.50
7. From the sides menu: Truffle & ale macaroni cheese £3.50, roasted new potatoes, and glazed carrots £3.00 each
8. Cider Braised Belly of Pork: Caramelized apple purée, cavolo nero, glazed carrot, creamed potato and pearl onion jus £17.50
Still, haven’t tried anything of the dessert section as. The freshly made doughnuts sound yummy, but the last few times I have visited the kitchen ran out of them. Next visit I will defiantly be trying something off the dessert menu!
If you want great food, drinks, atmosphered friendly staff, I highly recommend checking out The Upper Deck at the Grosvenors Casino in Blackpool! I would also like to mentioned everything at the Upper Deck is priced very reasonable.
To see The Upper Deck’s entire drinks and food menu you can visit Grosvenors Casino website here.
Dress- Forever Unique via TKMaxx
Bag- Kurt Geiger
Wedges- Castañer
Jewelry- House of Harlow 1960
